Academic offerings include 95 majors, 86 minors, and more than 100 in-major specializations
S.No | Course | Duration | Intake |
---|---|---|---|
1 | BHM | 4 years | 60 |
2 | B.Voc (Tourism & Hospitality) | 3 years | 30 |
3 | Diploma in Food Production | 2 Years | 30 |
S.No | Faculty Name | Designation | Qualification |
---|---|---|---|
1 | Mr. Yash Jariwal | In-Charge | MHM&CT |
2 | Mr. Sachin Pathania | Asstt Professor | BHM, MBA |
3 | Mr. Madan Kumar | Tutor | BHM |